Menus
A sample of what we are planning to serve. Harry Hare's has not opened yet — these menus are illustrative only, and dishes and prices are not final.
Dinner
A sample menu. Dishes and prices are not final.
Starters
ocean brine, cocktail sauce, champagne mignonette
cocktail sauce, dijonnaise
toasted sourdough, anchovy mayo, farm egg
pub cheese and mustard aioli
Mini steak & London Pride pie, mini chicken, bacon & leek pie, mini Eastend pie and cauliflower & Cheshire cheese pie with mash, roasted heritage carrots, crushed minted peas, charred hispi cabbage & red wine gravy
Pot Pies
classic pot pie gravy
prime beef, brown ale, peas & carrots
carrot & root vegetables
bone marrow, pea & carrots
bone marrow & root vegetables
Charred Naan Bread
green chutney yogurt & whipped feta
Salads
egg, bacon, blue cheese, herb buttermilk ranch
red & yellow endive, cilantro, shaved paneer cheese, maple roasted cashews, citrus vinaigrette
romaine hearts, slat & vinegar chips, parmesan
lightly dressed with avocado & fine herbs
Enhancements — Free Range Chicken Breast · NY Strip Steak · Ora King Salmon · Baby Shrimp · Avocado
Tikka Masala
London Style Curries
Seafood
green herb chutney, virgin olive oil
brown butter, lemon confit
soy dashi, pea tendrils
la chouffe belgian ale, shallots, espelette, fresh herbs
Entrees & Pasta
malt vinegar salt & remoulade
spiced yogurt marinade, roasted peppers, tamarind chutney
swiss cheese, horseradish, au jus
burgundy truffle, pecorino
Steaks, Chops & Burgers
pressed, grilled, served a hot juicy medium plus with shoestring fries
ground short rib burger with a mini lobster roll on top
cognac sauce, sweet prunes, bacon lardon, fried rosemary
herb butter & coarse sea salt
Add On — Diane Sauce · Peppercorn Sauce · Bearnaise Sauce
Sides
Brunch
A sample menu. Dishes and prices are not final.
Starters
ocean brine, cocktail sauce, champagne mignonette
cocktail sauce, dijonnaise
toasted sourdough, anchovy mayo, farm egg
pub cheese and mustard aioli
Mini steak & London Pride pie, mini chicken, bacon & leek pie, mini Eastend pie and cauliflower & Cheshire cheese pie with mash, roasted heritage carrots, crushed minted peas, charred hispi cabbage & red wine gravy
Salads
egg, bacon, blue cheese, herb buttermilk ranch
red & yellow endive, cilantro, shaved paneer cheese, maple roasted cashews, citrus vinaigrette
romaine hearts, slat & vinegar chips, parmesan
lightly dressed with avocado & fine herbs
Enhancements — Free Range Chicken Breast · NY Strip Steak · Ora King Salmon · Baby Shrimp · Avocado · Thick Cut Bacon
Light & Crispy Waffles
strawberries & cream, chocolate fudge, maple syrup & butter
With Eggs
two eggs, roasted tomato, bacon, blood sausage, baked beans, toast
choice of: smoked salmon, spinach & feta, or bacon & cheddar
tender bacon, poached farm eggs, hollandaise sauce
two farm eggs, crispy hash browns, peppercorn sauce
poached farm egg & hollandaise
Brunch Plates
pressed, grilled, served a hot juicy medium plus with shoestring fries · with farm egg · with bacon
Catsmo smokehouse salmon, whipped cream cheese, tomato, cucumber, capers, bagels
swiss cheese, horseradish, au jus
malt vinegar salt & remoulade
Anson Mills steel cut oats, sliced banana, maple syrup
Coffee & Tea
peppermint, chamomile, turmeric ginger, masala chai, jasmine, japanese green, earl grey, english breakfast
our custom blend Project X, roasted by Metropolis
Toddies
house chai latte, benedictine, milk
famouse grouse scotch, amaretto, honey, milk
fancy stiggins pineapple rum, toffee, milk
Sides
Drinks
A sample menu. Dishes and prices are not final.
House Cocktails
wheatley vodka, tonic, kaffir lime, marigold
wheatley vodka, lime, ginger, cinnamon, peppercorn
evan williams bourbon, allspice, lime
wheatley vodka, peach, mango
Agave
corazon blanco, cio ciaro, blood orange, lime
casamigos reposado, saffron, turmeric, lime
montelobos mezcal, cointreau, absinthe
Old Fashioneds
wild turkey rye, demerara, bitters
nelson's green brier, demerara, bitters
fancy stiggins pineapple rum, demerara, bitters
Gin
jin jiji darjeeling gin, saffron, juniper, lime
nilgiris indian gin, lime
sipsmith strawberry smash gin, chinola passionfruit, aperol, grapefruit
Martinis
mr. black espresso liqueur, nuit blanche vodka, cold brew, coffee & cocoa bitters
nuit blanche vodka, prairie gin, lillet blanc
nilgiris indian gin, cocchi rosa, orange bitters
empress gin, lillet rose, elderflower, lemon
Spirit Free
chamomile cold brewed tea, rose water, lemon
ritual tequila alternative, blood orange, lime, mint, club soda
ghia aperitif, q elderflower tonic, mint, saffron
bottled st. agrestis "phony negroni"
Sparkling by the Glass
White & Rosé by the Glass
Red by the Glass
British Style Ales — Bottles & Cans
Bottles & Cans
Thoroughly cooking foods of animal origin such as beef, eggs, pork, fish, lamb, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health office for further information.